Microprocessor heating control
A consecutive step by step control method with a microprocessor allows for heating control from 0~100% to enable even and precise temperature control.

Heat distribution
A heating system that enables even heat distribution inside the oven and heat retention help ensures even colorization of the product.

Deck size
4 European tray size capacity per deck.

User-friendly display
Time setting allows for desired time setting using arrow buttons.

See-through window
Able to observe baking progress.

Adjustable legs & casters

Temperature control top & bottom heating element per deck

Overheat protection sensor
Once the unit is plugged in, protection sensors will set in to prevent serious burns.

Safety enforced
Each unit is thoughtfully designed with well-rounded corners for the benefit of bread bakers and chefs.

Variety
Perfect for variety of different bread types including cakes, pastries, and all other hard breads.