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Sandwich & Salad Units

Sandwich & Salad Units

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JST-36-N

J Series Sandwich/Salad Unit, one-section, front air intake, side mount self-contained compressor, 35-3/8"W x 27-1/2"D x 35-3/4"H, 7.5 cu. ft., 8-pan top opening with hood, (1) stainless steel swing door, (1) PE coated wire shelf, 9-1/2" deep cutting board with side rail, digital temperature control, stainless steel top, front & sides (galvanized steel back & bottom), stainless steel interior floor with aluminum side panels & door liner, LED interior lighting & fan control, R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 2.4 amps, NEMA 5-15P cETLus, ETL-Sanitation

JST-48-N

J Series Sandwich/Salad Unit, two-section, front air intake, side mount self-contained compressor, 47-1/4"W x 27-1/2"D x 35-3/4"H, 11.0 cu. ft., 12-pan top opening with hood, (2) stainless steel swing doors, (2) PE coated wire shelves, 9-1/2" deep cutting board with side rail, digital temperature control, stainless steel top, front & sides (galvanized steel back & bottom), stainless steel interior floor with aluminum side panels & door liner, LED interior lighting & fan control, R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 3.2 amps, NEMA 5-15P cETLus, ETL-Sanitation

JST-60-N

J Series Sandwich/Salad Unit, two-section, front air intake, side mount self-contained compressor, 59"W x 27-1/2"D x 35-3/4"H, 15.0 cu. ft., 14-pan top opening with hood, (2) stainless steel swing doors, (2) PE coated wire shelves, 9-1/2" deep cutting board with side rail, digital temperature control, stainless steel top, front & sides (galvanized steel back & bottom), stainless steel interior floor with aluminum side panels & door liner, LED interior lighting & fan control, R290 Hydrocarbon refrigerant, 2/5 HP, 115v/60/1-ph, 3.5 amps, NEMA 5-15P, cETLus, ETL-Sanitation

JST-72-N

J Series Sandwich/Salad Unit, three-section, front air intake, side mount self-contained compressor, 70-7/8"W x 27-1/2"D x 35-3/4"H, 18 cu. ft., 18-pan top opening with (2) hoods, (3) stainless steel swing doors, (3) PE coated wire shelves, 9-1/2" deep cutting board with side rail, digital temperature control, stainless steel top, front & sides (galvanized steel back & bottom), stainless steel interior floor with aluminum side panels & door liner, LED interior lighting & fan control, R290 Hydrocarbon refrigerant, 2/5 HP, 115v/60/1-ph, 3.2 amps, NEMA 5-15P, cETLus, ETL-Sanitation

MST-28-N

M3 Series sandwich/salad unit, One-section, Self-Cleaning Condenser, Digital temperature control & monitor system, Cold Bunker system, Stainless steel top with refrigeration pan rail, LED interior lighting & fan control, (8) condiment pans included, 9-1/2" deep removable HDPE cutting board, Stainless steel exterior (galvanized steel back and bottom), AL interior with stainless steel floor, ABS door liner, Insulated pan cover, (1) door with recessed handles, Field reversible hinge, 4" casters, Anti-corrosion coated evaporator, Self-contained, 7 cu.ft., 115v/60/1, NEMA 5-15P, 3.8 Amps, 1/5 HP, ETL-Sanitation, cETLus

MST-36-N6

M3 Series sandwich/salad unit, Two-section, Self-Cleaning Condenser, Digital temperature control & monitor system, Cold Bunker system, Stainless steel top with refrigeration pan rail, LED interior lighting & fan control, (10) condiment pans included, 9-1/2" deep removable HDPE cutting board, Stainless steel exterior (galvanized steel back and bottom), AL interior with stainless steel floor, ABS door liner, Insulated pan cover, (2) door with recessed handles, 4" casters, Anti-corrosion coated evaporator, Self-contained, 9.5 cu.ft., 115v/60/1, NEMA 5-15P, 3.9 Amps, 1/5 HP, ETL-Sanitation, cETLus

MST-48-N

M3 Series sandwich/salad unit, Two-section, Self-Cleaning Condenser, Digital temperature control & monitor system, Cold Bunker system, Stainless steel top with refrigeration pan rail, LED interior lighting & fan control, (12) condiment pans included, 9-1/2" deep removable HDPE cutting board, Stainless steel exterior (galvanized steel back and bottom), AL interior with stainless steel floor, ABS door liner, Insulated pan cover, (2) door with recessed handles, 4" casters, Anti-corrosion coated evaporator, Self-contained, 12 cu.ft., 115v/60/1, NEMA 5-15P, 4.4 Amps, 1/3 HP, ETL-Sanitation, cETLus

MST-60-N

M3 Series sandwich/salad unit, Two-section, Self-Cleaning Condenser, Digital temperature control & monitor system, Cold Bunker system, Stainless steel top with refrigeration pan rail, LED interior lighting & fan control, (16) condiment pans included, 9-1/2" deep removable HDPE cutting board, Stainless steel exterior (galvanized steel back and bottom), AL interior with stainless steel floor, ABS door liner, Insulated pan cover, (2) door with recessed handles, 4" casters, Anti-corrosion coated evaporator, Self-contained, 16 cu.ft., 115v/60/1, NEMA 5-15P, 4.4 Amps, 1/3 HP, ETL-Sanitation, cETLus

MST-72-N

M3 Series Sandwich/Salad Unit, three-section, rear mount self-contained compressor, 72-5/8"W x 30"D x 37-1/2"H, 19.0 cu. ft., 18-pan top opening with (2) hoods, (3) swing doors, (3) adjustable PE coated wire shelves, 9-1/2" deep cutting board with side rail, digital temperature control, self-cleaning condenser, cold bunker system, stainless steel top, front & sides (galvanized steel back & bottom), aluminum interior, stainless steel floor & ABS door liner, LED interior lighting & fan control, R290 Hydrocarbon refrigerant, 2/5 HP, 115v/60/1-ph, 5.7 amps, NEMA 5-15P, cETLus, ETL-Sanitation

PST-48-N

PRO Series Sandwich/Salad Prep Table, two-section, side breathing, rear mount self-contained compressor, 12.0 cu. ft., 12-pan top opening with hood, (2) hinged swing doors with locks, aluminum door liner, (2) stainless steel shelf, 9-1/2" deep cutting board with side rail, digital temperature control & monitor system, stainless steel exterior & interior (galvanized bottom), LED interior lighting & fan control, self-cleaning condensate system, R290 Hydrocarbon refrigerant, 1/5 HP, 115v/60/1-ph, 6.5 amps, NEMA 5-15P cETLus, ETL-Sanitation, Made in USA (allow 4 week lead time)

PST-60-N

PRO Series Sandwich/Salad Prep Table, Maintains 33~39℉ in 100℉ ambient, (16) 1/6 size (4"D) pans, 9-1/2" deep cutting board, 22 gauge stainless steel exterior and stainless steel interior with galvanized steel bottom, (2) door with lifetime guaranteed heavy duty hinges and handles, (2) stainless steel shelves, Insulated hood & hood lid, Self-cleaning condenser equipped, LED interior lighting, Digital temperature control & monitor system, 1" / 2.5"/ 5" caster, Hydrocarbon Refrigerant R-290, 1/5 HP, 8.9 Amp, 115v/60/1, NEMA 5-15P, ETL, CETLUS, MADE IN USA

PST-72-N

PRO Series Sandwich/Salad Prep Table, two-section, rear mount self-contained compressor, 19.0 cu. ft., 72-5/8""W x 30"D x 37-5/8"H, 18-pan top opening with (2) hoods, (2) solid hinged swing doors with locks, aluminum door liner, (2) shelves, 9-1/2" deep cutting board with side rail, digital temperature control & monitor system, cold bunker system, stainless steel interior & exterior (galvanized bottom), LED interior lighting & fan control, self-cleaning condenser, R290 Hydrocarbon refrigerant, 3/8 HP, 115v/60/1-ph, 9.9 amps, NEMA 5-15P cETLus, ETL-Sanitation, Made in USA (contact sales for lead time)